Easy Turkey Teriyaki INGREDIENTS: -1 pound ground turkey -1/4 medium red onion chopped -3 cloves minced garlic -6 baby Bella mushrooms sliced -2 +1/2 Tablespoons Tamari sauce -1+1/2 Teaspoons toasted sesame oil -1/4 teaspoon chili pepper flakes -a little inch of fresh ginger grated (or 1 teaspoon of ginger spice) -1 drop of liquid stevia Glycinate or monk fruit (optional)
*you can add chopped zuchini and bell peppers as well if you like.
Place all ingredients in a bowl and mix it together well with your hands. Cover it and put it in the refrigerator for 30 minutes or longer so the flavors can marinate. Heat up a pan on medium high heat and sauté the ground turkey mixture about 10 minutes or until golden brown. You can eat it just like that or you can put some on lettuce boats. Voilà!! Enjoy 🥰
*you can add chopped zuchini and bell peppers as well if you like.
Place all ingredients in a bowl and mix it together well with your hands. Cover it and put it in the refrigerator for 30 minutes or longer so the flavors can marinate. Heat up a pan on medium high heat and sauté the ground turkey mixture about 10 minutes or until golden brown. You can eat it just like that or you can put some on lettuce boats. Voilà!! Enjoy 🥰
